For generations we have been cultivating land of cereals and legumes used for the production, inspired by old traditions, of wholesome, healthy and functional foods of the highest quality and with organic certification.
The basis of the company project is the exaltation of the principles supporting the environment and man through the adoption of sustainable methods of cultivation and low environmental impact.
All this, together with passion, produces whole foods rich in nutritional values donated by nature and by LUZI mixed with wisdom.
The whole range of LUZI branded foods is produced in Italy. Through the family farm we take care of entrusting our seeds to the best local growers, to control every phase of growth and development of the plants and to guarantee, finally, the withdrawal of our best fruits. Thanks to these collaborations, the total surface of the land dedicated to our production of organic cereals and legumes has grown to over 1500 hectares concentrated in the beating heart of Italy.
The Research and Quality Department works every day to test the artisanal dry products and ready-to-use fresh and packaged products without the use of preservatives and additives.
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